We are the Suppliers and exporters of Oleoresins and Essential Oils. We at SAJ International Exports are on a mission to deliver the safest and healthiest food products to the consumers.
We offer a wide range of innovative and ground-breaking solutions for the food flavoring industry. We focus on providing contamination free products to our customers.
Oleoresins are made by solvent extraction. In its true form, it represents all quality factors of spices like aroma, pungency and even colour. Volatile oil level, concentration of active principle and colour can be customized.
Oleoresins are used mainly as a flavouring agent in the food processing industry. They are more economical to use, consistent quality and cleaner than the equivalent ground spices.
Encapsulation describes a process of capturing active compounds of tastes in a more stable form of protective flavour pockets. Spray drying is an encapsulation method to protect the inherent aromas, nutrients and other properties of food from evaporation and reaction during storage and processing.
Our encapsulated range is carefully processed to retain the vitality of the spices. This allows for a controlled release of flavours at the right time and enhances the shelf life of your product.
An offer from us is an immaculate range of Micro Encapsulated Powder Flavor, which is available in excellent quality. These are widely appreciated by our customers for their nature identical aroma.
Encapsulated granules have helped manufacturers bring out the right flavours in food and create a savoury dining experience. Encapsulated granules may sound like cold, cheerless terms, when in fact they are bursting with flavour.
Our spray dried products find its unique application in the food, beverage, pharmaceutical and nutraceutical industry worldwide. The innovative processes of Spray Drying have helped manufacturers bring out the right flavours in food and create a savoury dining experience.
Our spray dried range is carefully processed to retain the vitality of the spices. This allows for a controlled release of flavours at the right time and enhances the shelf life of your product.
What makes a dish delectable is universally defined by one thing: flavour. A great recipe is one that brings out different layers of intense flavours. From carefully selected ingredients to unique culinary techniques, a perfect recipe is one with depth and intensity.
Seed spices develop unique flavour through complex creations taking place within during roasting. Extractives of these rosted spices find extensive use in number of formulations, especially in snack seasoning.
Essential Spice Oils are concentrated natural fragrant essences that are obtained by steam distillation of spices – a process dating back to ancient times. It consists of volatile aromatic components of the spice.
Essential Oil are valuable natural endowment from nature. Essential Oils are the aromatic, extremely concentrated, volatile extracts from aromatic plants & refreshful flowers, leaves, spices, fruits, woods and roots.